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World’s Greatest Young Food Photographers Announced!
The winners of the Young category of Pink Lady® Food Photographer of the Year 2017 were announced at a packed reception at the Mall Galleries, London, last night, Tuesday 25 April.
Felicia Frank (Germany) won the 15-17 years category for her image Muuuh, Lily-Mae Franklin (UK) won 11-14 years category with Flowering Tea and Carla Smend won the 10 years & under category with Fruit of the Bloom. BBC TV presenter, Barney Harwood presented the winners with their trophies.
“The competition was fiercer than ever,” says Macdonald, “there were over 8400 images entered internationally and the standard was phenomenal. These shots stood out from the rest in their category, however, for the way in which these very young photographers skilfully produced such arresting images.”
The evening was compered by chair of the judges, journalist and food critic, Jay Rayner, and took place in front of more than 400 people at the Champagne Taittinger reception, many of whom had flown in from across the world for the occasion, from America, Australia, France and more.
Pink Lady® Food Photographer of the Year is the world’s leading celebration of the art of food photography and film. In its sixth year, almost 40,000 entries have been submitted since its inception.
Judges include: Vitalie Taittinger, Marketing Director, Champagne Taittinger, Dr Michael Pritchard, Director-General, the Royal Photographic Society, culinary superstar Gary Rhodes, Emily Luchetti, Chair, James Beard Foundation, NYC, Nik Powell, Director, National Film & Television School.